InstructionsPeel, core and slice the apples. Add sugar and lemon juice and mix with apples. Place mixture in greased 7" X 11" baking dish.
Now for the crumble. It's simply a mixture of dry ingredients that you sprinkle over the top. Just combine oats, flour, granulated sugar and brown sugar.
Next add salt, cinnamon and nutmeg and allspice to taste.
Take a stick of butter and chop it up with the dry mixture into bits about the size of a pea. Now just spread the crumbles over the apples and bake it at 375 degrees for about 45 minutes.
I have taken this dish to homecomings and family dinners. There are never any left overs. It was one of Rick's favorites. I found it on P. Allen Smith's website.